Known for putting Tulsa on the culinary map, Polo Grill offers a warm, casual but elegant atmosphere that sets the tone for a classic dining experience. Proprietor Chefs Ouida and Robert Merrifield's new southern American cooking that brings unique dishes to America's heartland. Experience the award winning cuisine, and wine list, which boasts over 1,200 selections.
Dining Style: Fine Dining
Executive Chef: Ouida and Robert Merrifield
Parking: Public Lot
Cross Street: Yorktown
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