40 Sardines

James Beard Award-winning chef Debbie Gold's restaurant has an open, airy feeling that brings a hip and sexy experience to the Kansas City metro area. The menu is based on the foods and flavors of Southern France, Spain and Italy, focusing on the freshest and most flavorable ingredients available. If you don't see what you are looking for, please call.
Executive chef: Debbie Gold & Michael Smith
Dining Style: Casual Elegant
Cross Street: 119th & Roe Avenue
Parking: Public Lot